Vegan Margherita Pizza If you don’t want to make a pizza from scratch, then use bottled pizza sauce, and a pre-bought crust, but whatever you do, Please make the fresh Moxarella Cheese. It’s nearly instant. Homemade Vegan Moxarella, without any artificial anything. It browns and stretches. Individual Pizzas Make Everyone Happy! Vegan Margherita Pizzas This […]
Earlier this week I met up with Eddie Garza and his colleague Josephine Morris from The Humane Society. I had “virtually met” Eddie a few years ago when he worked for Mercy For Animals on their Choose Veg project. He featured my story on their pamphlets and on their Health page here. I picked up […]
Update: While this recipe is incredible, I have updated, simplified and made the cheese meltier in a new version, Smoked Cococut Gouda part deux. I’ve been making vegan cashew cheez for a while now, but ever since Vegan Richa made some incredible looking coconut mozzarella I’ve had a serious cheez itch that wouldn’t go away until […]
Vedged Out 